Posts Tagged ‘whole grain pasta’

Farmer’s Market Pasta

May 30th, 2013

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I love summer.  The markets are full so many brightly colored vegetables and I love when I can throw them all together into one amazing dish.  The combination of garlicky roasted tomatoes, peppery arugula and farm fresh asparagus creates a dish that is as beautiful to look at as it is to eat!  The ricotta
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Garlic Shrimp with Roasted Asparagus

March 29th, 2013

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Nothing says spring like fresh asparagus.  It’s low in calories, high in antioxidants and a good source of fiber…a perfect vegetable to add to your “pre-bathing suite season” diet!  When shopping for asparagus, look for spears that snap and have a nice, tight head….a sure sign of freshness! Garlic Shrimp with Roasted Asparagus Large bunch of
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