Posts Tagged ‘gluten-free’

The Most Delicious Banana Muffins (and they are vegan AND gluten free!)

July 27th, 2018

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My family loves bananas. The kids love them cut up in their cereal, whipped up into a smoothie, mixed into pancakes and frozen as a treat. One of their favorite ways to eat them is baked into delicious muffins! This is one of my favorite banana muffin recipes. It is so simple, uses a ton
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Cauliflower Everything “Rolls”

April 22nd, 2016

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I love cauliflower. It is healthy, delicious and so versatile.  You can eat it raw, roast it, turn it into “rice”, pizza crust and even “rolls”! I have to admit these do not really taste like bread rolls, but they are delicious, filling and full of great flavor. To make them simply mix together raw,
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Cauliflower Crust Pizza

April 2nd, 2014

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This is THE best (food) invention EVER!  I was skeptical at first, pizza crust made out of cauliflower…really?  YES!  It is amazing….even the kids loved it.    Start off by grating the cauliflower with a box grater (I tried grating it in a blender, but it did not come out fine enough).     Microwave
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Banana Oat Muffins

March 16th, 2014

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Muffins are a great on the go breakfast…especially when we are running late for school (which I must confess is most mornings!).  These little muffins pack a nutritional punch and a lot of delicious flavor into one small package.  They are naturally gluten free and could be made egg free too (just substitute 1 tablespoon
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Chicken Coconut Curry

April 12th, 2013

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Nothing warms you on a cold rainy day like a comforting chicken curry.  Not only will this dish fill your kitchen with a wonderful aroma, it is is full of exotic flavors, simple to make and packed with nutrients.  I used freshly ground spices from The Savory Spice Shop and served it over Trader Joe’s Harvest
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