Posts Tagged ‘gluten-free’

The Most Delicious Banana Muffins (and they are vegan AND gluten free!)

July 27th, 2018


My family loves bananas. The kids love them cut up in their cereal, whipped up into a smoothie, mixed into pancakes and frozen as a treat. One of their favorite ways to eat them is baked into delicious muffins! This is one of my favorite banana muffin recipes. It is so simple, uses a ton
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Cauliflower Everything “Rolls”

April 22nd, 2016


I love cauliflower. It is healthy, delicious and so versatile.  You can eat it raw, roast it, turn it into “rice”, pizza crust and even “rolls”! I have to admit these do not really taste like bread rolls, but they are delicious, filling and full of great flavor. To make them simply mix together raw,
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Cauliflower Crust Pizza

April 2nd, 2014


This is THE best (food) invention EVER!  I was skeptical at first, pizza crust made out of cauliflower…really?  YES!  It is amazing….even the kids loved it.    Start off by grating the cauliflower with a box grater (I tried grating it in a blender, but it did not come out fine enough).     Microwave
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Banana Oat Muffins

March 16th, 2014

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Muffins are a great on the go breakfast…especially when we are running late for school (which I must confess is most mornings!).  These little muffins pack a nutritional punch and a lot of delicious flavor into one small package.  They are naturally gluten free and could be made egg free too (just substitute 1 tablespoon
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Chicken Coconut Curry

April 12th, 2013


Nothing warms you on a cold rainy day like a comforting chicken curry.  Not only will this dish fill your kitchen with a wonderful aroma, it is is full of exotic flavors, simple to make and packed with nutrients.  I used freshly ground spices from The Savory Spice Shop and served it over Trader Joe’s Harvest
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