Spiralized Apple “Pie”

March 23rd, 2014


As you may know, I recently brought home a new kitchen toy…a spiral fruit and vegetable cutter.  My Spiralized Sweet Potatoes were such a bit hit, I decided to try out a sweet dish next.  My family LOVES baked apples (my kids think they are apple pie!), so I decided to try a spiralized apple “pie”.  The results were delicious and the recipe is SO simple.  Simply spiral cut your apples into wide ribbons (I used the A blade on my Paderno Spiral Vegetable Cutter), sprinkle with cinnamon and sauté for a few minute…Voila apple “pie”!  This was a big hit..both kids and husband approved!


Spiralized Apple Pie

1 large apple

1 teaspoon cinnamon

“Spiralized” the apple using the flat blade to create wide flat ribbons.  Sprinkle with cinnamon and sauté over medium heat until tender, about 3-4 minutes.


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